Wednesday, June 22, 2011

Fresh From the Garden

Cathy's  gardening efforts  are starting to reap delicious benefits!

Thus far, we have had six perfect cucumbers
two messes of sugar snap peas!
The sugar snap peas are great with a little olive oil as a coating and a couple of clove garlics minced with a dash of thyme.  Bake at 450 degrees for 6 to 8 minutes. 

Happy gardening!


Paula said...

Looks delicious! I'm anxiously awaiting eating something from my garden.

Johanna said...

Hello Joan,
you are really blessed with wonderful vegetables. My garden needs some time more before I can get some delis there.
Best greetings, Johanna